Wednesday, February 9, 2011

Grillled Asparagus

Grilled Asparagus

1 bunch asparagus (the thicker stalks work better for ts dish)
Olive oil
Sea salt

I use a grill pan that goes right over my gas burners on my stove to make this delicious side dish. Thoroughly oil your grill. Heat grill to medium high. Wash and dry asparagus and trim off woody ends. Coat asparagus with olive oil and sprinkle with sea salt and then place on grill. Grill approximately 5 mintues and then turn to other side and grill until just fork tender. Bon appetit!

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