1 cup flour
1 cup water
1 TBSP oil
½ cup salt
1 tsp cream of tartar
Mix ingredients in a pan. Cook over medium heat until mixture pulls away from sides of pan and becomes doughy in consistency. Knead until cool.
Model different colros of clay into any shape you can imagine.
THIS IS NOT EDIBLE! Can be used over and over again. Keeps 3 months unrefrigerated.